AAA+ Grade

AAA Organic Uji Matcha from Japan

Organic Uji Matcha, protected from farm to ritual

Sourced through our long-standing relationship with a historic family tea producer in Uji, Japan. Stone-ground ceremonial matcha with a naturally smooth, vibrant character, protected in Miron violet glass until the moment you open it.

Uji, Japan Origin: From a historic 200-year-old tea farm

Exceptional AAA Ceremonial Grade

Miron Violet Glass: Premium packaging that blocks harmful light

Freshness Guaranteed: Protected from degradation and oxidation

Shop Matcha
AAA+ Grade

The Perfect Whisk

Sift 1–2 tsp of Uji Matcha into your bowl. Add hot water (80°C/176°F). Whisk vigorously in a "W" motion until a rich, creamy froth forms. Sip and enjoy sustained focus.

Why Our Matcha

100% Shade-Grown

Grown under shade nets for 3-4 weeks before harvest to boost chlorophyll and L-theanine levels.

Naturally Smooth, Sweet and Umami-Rich

Delicately sweet and umami flavor notes, entirely free from the gritty bitterness of lower-grade culinary matchas.

Protected in Miron Violet Glass

Helps protect the matcha from light and oxidation.

Customer Reflections

Moments of tranquility shared

Hybrid Herbs matcha is THE BEST matcha. It’s so green, tastes fresh, I love it & have it every morning.

S
Susan Cockburn
Verified Purchase

In my opinion and I have tried a lot of matcha this is THE BEST

O
Olivia Buckingham - Vogue
Verified Purchase

This is the best matcha that I've ever had, totally recommend it, the ONLY matcha I found to be shipped in dark glass jars. Plus the guys are so fast and kind. 100% worth it!

V
Vladamir
Verified Purchase

The Ancient History of Matcha

A journey through centuries of tradition

9th Century

Origins in China

Matcha's story begins in China during the Tang Dynasty, where tea leaves were steamed and formed into bricks for easy transport and trade.

12th Century

Journey to Japan

Zen Buddhist monk Eisai brought tea seeds and the tradition of powdered tea from China to Japan, where it would flourish.

16th Century

The Tea Ceremony

Sen no Rikyū perfected the Japanese tea ceremony, elevating matcha to an art form centered on harmony, respect, purity, and tranquility.

Today

Modern Revival

Matcha has become a global phenomenon, celebrated for its rich history, ceremonial significance, and remarkable health benefits.